All-School Calendar
2019–2020 Important Dates (PDF) | 2020–2021 Important Dates (PDF)
Please note that due to challenges posed by the worldwide coronavirus outbreak, the School will inform current TASIS families directly about any changes to the All-School calendar.
Dining Hall Menu
Date: Friday - April 05, 2019
Time: All Day
Lunch
Onion Soup
Basmati rice with tomato (Jollof)
Bream with citrus and ginger
Eggplant parmesan
Zucchini with parsley, olive oil and garlic
Dinner
Farmer Spelt
Mini Cordon Bleu
Cauliflower au gratin
Spinach
Note: TBD indicates that the details of an event are "to be determined."
