All-School Calendar
Dining Hall Menu
Date: Friday - April 05, 2019
Time: All Day
Lunch
Onion Soup
Basmati rice with tomato (Jollof)
Bream with citrus and ginger
Eggplant parmesan
Zucchini with parsley, olive oil and garlic
Dinner
Farmer Spelt
Mini Cordon Bleu
Cauliflower au gratin
Spinach
Note: TBD indicates that the details of an event are "to be determined."
