All-School Calendar

2019–2020 Important Dates (PDF) | 2020–2021 Important Dates (PDF)

Please note that due to challenges posed by the worldwide coronavirus outbreak, the School will inform current TASIS families directly about any changes to the All-School calendar. 

Dining Hall Menu

Date: Friday - April 05, 2019
Time: All Day

Lunch

Onion Soup
Basmati rice with tomato (Jollof)
Bream with citrus and ginger
Eggplant parmesan 
Zucchini with parsley, olive oil and garlic

Dinner

Farmer Spelt
Mini Cordon Bleu
Cauliflower au gratin
Spinach

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Note: TBD indicates that the details of an event are "to be determined."

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